Phlebotomist, Huntington Hospital
Collects blood from patients following established standards and practices. Assures the quality of the specimen. Assumes the responsibility for the safety and comfort of patient.
- Help customers order
- Prepare food
- Partner with other Crew and Managers to meet daily goals
Duties include answering the phones, managing reservations through OpenTable, and seating guests in the dining room. • OpenTable Experience preferred. • Please apply in person at 279 Main Street, Huntington on Tuesday through Sunday between 3pm and 6pm.
As an Assistant Restaurant Manager, you are second in command of a $1 million business. Working with your Restaurant General Manager, you grow the business by making our customers’ day. Requirements: A natural leader, you want to be co-captain because you can help bring together a winning team. You’re all about creating a great place to work for the team. – You want to make your customer’s day and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile.
Emergency Department Nurse, Huntington Hospital
Performs an age specific plan of care for a designated group of patients using the nursing process of assessment, diagnosis, outcome identification, planning, implementation and evaluation of patient care. Collaborates with physicians and other health team members in coordinating and implementing procedures and treatments. Uses leadership skills/clinical judgment in coordinating patient care and directing/delegating activities of the patient care unit team.