Sandbar Launches Enhanced Spring Menu to Celebrate Executive Chef Jon Luc Monteforte’s New Role

  Sandbar restaurant in Cold Spring Harbor is presenting an updated spring menu that highlights the talent and tastes of its newly appointed Executive Chef, Jon Luc Monteforte. Sandbar is a popular north shore restaurant owned by Lessing’s Hospitality Group, and they are celebrating Monteforte’s Read More …

New Chef at Sandbar Collaborates with Master Chef Guy Reuge to Create an Elegant Easter Menu

Sandbar restaurant in Cold Spring Harbor is opening the spring dining season with an Easter Sunday Dinner that highlights Long Island specialties and the culinary expertise of two celebrated Chefs. Sandbar’s newly appointed Chef de Cuisine, Jon Luc Monteforte, collaborated with award-winning Master Chef Guy Reuge to Read More …